I can't believe that Christmas is upon us already!
I'm so excited!
(apparently so is this guy...he was waiting in our yard for us when we got home from church...I'm wondering if it's the same little calf we met last winter)
I had meant to have this post together a few days ago in case any of you wanted some extra menu ideas, but time has gotten away from me.
We are laying low and taking things slow and easy, so here are some of the things we're making for this season. I've made the desserts ahead so that there is very little I have to do on the actual days of celebration.
Most of the ingredients that I use are organic or natural, but with this being a time for family and celebration, I'm not stressing a whole lot on the nutritional value of our food, but on the fun and flavor.
Christmas Eve Dinner
Restaurant Style Prime Rib
Broccoli Salad
I don't have a recipe for this one as it's just one my sister makes and I copied her. I need to post it one of these days since it's a family meal staple.
Broccoli, shredded cheddar, bacon, dried cranberries, roasted sunflower seeds and red onions topped with a greek yogurt dressing.
Parmesan and Parsnip Mashed Potatoes
(I will be skipping the bacon and nutmeg in this recipe)
Egg Nog Pie
Store bought Hawaiian dinner rolls
Pecan Pie
Homemade Egg Nog
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Christmas Breakfast
PW Cinnamon Rolls
Sliced Oranges
Foods to eat throughout Christmas day
Fruit and Veggie Trays
Grass fed beef summer sausage from the butcher (can't wait!)
Cheese and Crackers
Mini Crescent Dogs
Brie en Croute
Fondue
Chips with yogurt dips
Prime Rib Sandwiches
For drinks, we've got water, lime carbonated water, Cabernet wine, sparkling wine and some fabulous Hot Buttered Rum mix made by a friend of mine. I think I'll dig into that tonight ♥
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Desserts to eat over the course of 3+ days
Starbucks style Pumpkin Pound Cake
Grandpa's Peanut Butter Fudge
(from Pumpkin Pie Painter)
Marbled Almond Roca
Pentuche Fudge
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I hope your Christmas days are delightful and filled with joy and peace.